A chocolate Lab is a Labrador Retriever with a liver-brown coat, brown nose and brown or hazel eyes. The breed descends from Newfoundland water dogs developed in Britain as gun dogs, which explains the sturdy frame, otter tail and love of fetching. Adults usually weigh 55 to 80 pounds and stand 21 to 25 inches tall.
In Dayton, that retriever drive shows up on the river trails and in the backyard, and the dense double coat sheds year-round, with heavier blowouts in spring and fall. Color doesn't decide personality, so a dog's behavior matters more than its shade. Chocolates did have more ear and skin trouble and a somewhat shorter lifespan in UK research, so plan on routine vet care.